Pfalzer Hof - Edenkoben

We were disappointed by the restaurant visit. overpriced and hardly a choice for vegetarians. Moreover, we were appalled because many wild dishes were on the menu. here they probably do not meet the nerves of time. personally not really friendly. service: 2

Good kitchen, location beautiful and staff very good!

We love the farm! the service and the eating are pointed. one gets qualitatiw high-quality eating and “traditional home cooking” is especially (loving) dressed here. my man and I have celebrated our high time there and it was just fantastic. family simma and her team have prepared us a great day and we like to remember it back. yesterday 1 year after our high season we “created” our first day there and it was great as always. we were welcome and felt very comfortable. in the pfälzer hof they are not only hospitable, but they are brought into the family and warm atmosphere and pampered. we are looking forward to our next day in the pfälzer hof!

We were just in the restaurant. very great ambiente! light flooded and lots of space. the service power was very accommodating and professional. the foods from traditional to fine and uplifted. I had the favorite dish leberknödel, a wild roast sausage and fried jumag on kernel sour weed with kartoffelstampf with souce. it was all super tasty, the saumagen not too salty the wildbowwurst perfectly matched and the leberknödel beautifully fluffy. very good price, so the long journey has rewarded in any case.

Were here to dinner. eating was very good. 5 stars would be good. unfortunately the beer glass was only too felt 75 full when serving. the remaining foam. the drinking temperature lukewarm the taste as standby.