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Bidrage med feedbackWe love going to this cafe in Penrith for lunch. Our favorite dishes are the homemade steak pie with vegetables and potato chips, as well as the vegetarian quiche with salad and potato chips. The staff always make us feel welcome and we always enjoy our meals. Thank you!
On the first Tuesday in November, my trip to Keswick was delayed by an unexpected change in the bus timetable (new departure time 9am, previously 9.15am). With an hour to spare, I went into town for a coffee and ended up at The Lemon Tree. I opted for the reasonably priced smaller breakfast which included 3 thick bacon rashers, a large fried egg, a meaty sausage, a large tomato, and delicious tomato sauce. It was absolutely fantastic! I thoroughly enjoyed it and will definitely be returning for breakfast in the future.
Chef Henry and his wife Helen own the business. Food has always been excellent. Quality, presentation and value are excellent. Today I had Henry's own Steak Pie (no kidney) and home made Lemon Cheesecake (to die for) with a pot of tea.
Excellent breakfast. All freshly cooked to order Really friendly staff Fresh baked bread and rolls Lovely homemade sausages Reasonable prices
Stopped off here for lunch on way home to Scotland, having good memories of this cafe from a visit several years ago. We were glad to find that it was still open and serving a wide variety of meal and snack options including lots of gluten free choices which pleased my husband who has coeliac disease. Fresh home-made food at excellent prices, and licensed too!