Landgasthof Wild - Eching

We had a family party at the Landgasthof Wild. We were 23 people. Surprise number 1: Although the local Saturday noon has normally closed, they have nevertheless noticed demand for us. Surprise number 2: The current map. We knew it was a good bourgeois cuisine. But what was standing on the map is hardly to be surpassed. Our favorites were an Ochsenburger with self-made potato chips, deer calbrates from Burgenland with napkin dumplings, pork larvae, Cordon Bleu, swab pot. As an appetizer I had the pumpkin soup recommended by the operation. The dishes were on a season ticket, so they are probably not always available. But I can only recommend to anyone who likes this type of food to try it. The Burger beats every burger from the famous Landshuter Burger localities, both from size and quality. The deer roast was simply a culinary poem. And before the pumpkin soup....a beautiful autumn pleasure. Surprise number 3: The service was excellent, always present, but not intrusive. The young student, who took over the service at short notice, was a wonderful flagship for the Landgasthof Wild. And also the care on the eve of delivery of gestures and a self-made cake, easily possible. On the subject of child-friendliness: Here too, thumbs up. There is a toy box with a wooden train and other toys where the little ones can enjoy themselves in a side room and you still have an eye on them. Ideal if the weather makes a line through the bill. Conclusion: Also for larger society or family celebrations, Gasthof Wild is fully recommended and you do not need a big wallet.