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Tilbagemelding
Bidrage med feedbackI've been to this restaurant three times in the last few months. It's OUTSTANDING every time. The food is delicious, the staff is great, the noise level is perfect and the ambience is wonderful. The goat cheese and strawberries are delicious as well as the burrata and shrimp rolls. The Gnocchi is also wonderful! I really can't say enough great things about Parizade!! Don't miss the desserts! The banana Napoleon and chocolate goose dessert are both excellent!
The wine and food events are amazing! Look at them. They will love every wine and every food couple. The plate sizes are like tapas, so you will not be overly filled, and you will not be hungry. The wines are perfection, even for those who are not great wine lovers. The ambience, as always, is amazing.
We were not in Parizade. That was a delicious meal and evening. Our fish dishes and salads were excellent as the service. We'll be back.
Portions were really bigger than we needed, but my oh my, it was all delicious. We loved the decor was different. All in all a very special culinary experience.
The atmosphere of the restaurant is lovely and the staff is very attentive. However, the menu could use more variety, especially in terms of side dishes. It appears to be a popular spot for regular customers, including Duke staff. It has been over 10 years since my last visit, and the experience was quite different this time, and not necessarily in a positive way.