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Bidrage med feedbackWe sat at the bar, which ended up being a very bad decision. A waitress ended up taking our drink order, because the bartender was too busy. We ended up waiting for over 30 minutes, hoping he would take our order, and I finally asked the hostess if she would send a waitress over to take the order. Thankfully, Marcella was wonderful, and came over right away. We received our order over 30 minutes later. The pasta bolognese was way overcooked, and the sauce was bland. The homemade cavatelli was so dense, that it tasted like gnocchi (also overcooked). The filet oscar special was ordered rare, and came out as just the standard filet from the menu, and was cooked medium well. We told the waitress, who rectified the order promptly, but even then, there was no sauce on the filet. We couldn't even send back the pastas, as it was impossible to get anyone's attention. Lastly, the bartender disappeared for at least 30 minutes, even though the bar was busy, and sat at a table with friends that had come in. This restaurant used to be so good, but our past 2 visits have proven to be our last. With so many Italian choices in the Scranton area, you can make a better choice than this.
Wonderful experience. Great food. Will definitely be back.
Had a limited menu for new years eve. Prices were raised for the day. Food was excellent but limited, no veal dishes. A nice evening for a special occasion.
Very good food I was expecting more pasta alternatives on the Menu. Although it was New Years eve
Servers were friendly but overwhelmed. Food was just ok. Best part of the meal were the appetizers. Much different experience from our first visit last year.