The Landing - Dunmore Town

I recently had breakfast at this restaurant and they only offer a gluten-free bread option, which is sweet and made with berries. I tried their eggs benedict on it, and while it was an unusual combination, it turned out to be delicious! The staff were very attentive and understood my gluten-free inquiry, consulting the kitchen for the best options. Overall, the communication was excellent, and I had a great experience. I’m excited to come back and try more dishes!

I recently had breakfast at this restaurant, and they offer just one gluten-free bread option, which is sweet and made with berries. I ordered the eggs Benedict on that bread, and although it was an unusual combination, it turned out to be delicious! The staff was attentive to my gluten-free request and communicated effectively with the kitchen to find the best way to accommodate me. Overall, it was a positive experience, and I look forward to trying more dishes in the future.