Taverna Toxotis - Düsseldorf

We've eaten 20 people there. I had pre-ordered. The food came on plate and everyone could use for pleasure and mood. After the order was also possible. It was delicious. The location was great. We sat in a side room and got nothing from the actual restaurant. So we sat very quiet. The service could have been a little firmer in the beverage service. But everything was great. My guests were super enthusiastic. Price/performance was perfect. That wasn't the last time we were there.

I finally ate again after a long break and I'm totally excited. Everything super clean and highly professional. The Greek dishes are absolutely delicious, the wine collection is impressive, the waiters are friendly, the Ouzo tastes. Yeah, you want more. I can absolutely recommend the food and drinks here

Good Greek restaurant with very good kitchen. The grill dishes are super seasoned.

Super atmosphere great ambience! The food was very good, the wine was very delicious as always: The service left nothing to be desired, a successful evening. I can recommend the Taverne Toxotis only warmly!

General The picture newspaper says “No” to Greece, I say “No” at the picture newspaper. Instead, I live a little international understanding in the “Taverna Toxotis” in Düsseldorf, where the rear part of the place name also has its authority. Greek food that sounds like wine, after atmospheric Syrtaki, after Tsatsiki and Suvlaki, and also after one or the other Ouzo. The tavern becomes a large butterfly from the outside irritatingly under the gastronomic conditions. In the kitchen there are several large families whose cousins lead us hospitable through the corridors. Where are Alexis Sorbas, Rehakles and Onassis? Eat red wine, Suvlaki, Tsatsiki, delicious bread, ouzo, lamb, salad, herbal cream, ouzo, spices, fish, baked potatoes and occasionally an ouzo. Small portions of great prices, but this is Düsseldorf, who knows if we ever come back here, so we leave the monets there. The food is definitely very delicious. And an ouzo. Onions and garlic and Greek oil. And also an ouzo. Jeez and neither Greek yogurt with honey nor anything else fits me. Service The waiters take care of us, have their ears wide and even invite us to an ouzo. In any case, I would like to keep this store in good memory. We'll dance one more round on the tables before we go quietly to the lukewarm West German Night. Look at Udo on his cloud and lift the glass, at the end everything seems so banal, at dinner we are all the same. What does the Schäuble do at the press conference? Who gets the Varoufakis? You better spend your money on the Greeks. I'd like to go to the tavern. And an ouzo.