The Bell Pub - Dublin

The is a great pub with a lovely atmosphere and great staff. My favorite is the Sunday carvery with Charlie the chef. Not only is the food really excellent, but Charlie himself is a great character who enhances the whole event. I'm a constant visitor.

We had lunch here yesterday,I enquired and was told just carvery,they apologised,neednt of.It was superb,good service,good food,and plenty of it,highly reccommend

The lunch was barely passable.The roast beef was burned.We a burned roast beef lunch.We could not eat the crusty black beef we were served.Its a shame as it used to be nice.

When staying in local hotel we were recommended The Bell for live music. Had a great night there. Following day we returned for food. I had the steak which was really nice and great value.

The best carvery by a mile!! Ate there with my parents and partner recently! 4 carverys for a little over 50 quid and the staff are so attentive! So much choice and they cater for coeliacs really well! Gluten free gravy and the staff are knowledgeable about allergies!