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Bidrage med feedbackVery happy with my previous meals in this establishment, I had invited friends! catastrophic meat and puree completely cold, warming, and dish without the sauce: I was ashamed: I thought even in a canteen we would not have presented this: à la carte en Plus!! damaging the place is superb...
Very good cuisine and good service in a super Thanks to the very friendly boss who has just resumed management
Always pleasant and rural frame, friendly staff, but .... disappointment on several points unlike before: waiting time too long because server often under discussion at other tables and requiring us to request the card twice. day menus (sauce and tuna) not original for a Sunday. out of correct works but very basic presentation. forced to ask the waiter for bread and salt. The fries had to be already cooked a first. times, given their dark color. Anyway, can do better!
J'adore ce restaurant pour son cadre, l'accueil chaleureux et agréable, la qualité des mets, le service... In short a restaurant well under any relation that I often describe as the best table in Domont !... We don't have any harm because in Domont and in the nearby towns there is no real restaurant ... Today, for the first time we had lunch on the terrace, it was nice but before we had the map we waited a lot... There were some customers but not as many as the previous times and there were at least 3 servers! I opted for a bruchetta with ham and cheese the waitress having explained to me the composition, especially ham parma! We were served after a substantial waiting, even the wine was not served us what would have allowed us to wait. I did not find this service where the waiter presents the wine and makes it taste before serving! My dish had nothing to do with it! It was a scratched tart with white ham dice, or even shoulder... so I asked to have the dish I ordered! Very nicely, without any problem, with a lot of courtesy, the waiter then resumed my dish and served me the bruchetta that suits me... In the meantime, my daughter started to eat without waiting for me because the fries came barely warm and her tartare would have heated!... However, I did not really appreciate it because the bread was not the one that was right but the tartine was still well garnished with gratinated cheeses and ham of parma, served with a rocket salad and fries that were very hot... The desserts we chose were correct! I think the problem was in the kitchen! I put these inconveniences on the holiday account, staff probably reduced, especially in the kitchen I hope the new manager is up, the future will tell me because I think I'm going back in normal time...
Lunch in peace, between golfers or not. A very good place to have lunch in the mountain forest. The new managers and staff are very friendly, good advice, and attentive to customers. The menu and menu dishes are always as good, with daily menus always very fresh! I strongly recommend.