Åbningstider
Delice Mel Kebab - Åbningstider
I øjeblikket lukket - Åbner kl 11:15
Mandag
11:15-22:30
tirsdag
11:00-22:30
onsdag
11:15-22:30
torsdag
11:15-22:30
Fredag
11:15-23:00
lørdag
11:00-23:00
Søndag
11:45-22:00
Restauranter i Dieppe åbner nu
Her er flere restauranter i Dieppe, der lige er åbnet.
5
Spisekort
Online bordbestilling
5
Spisekort
Online bordbestilling
By: Offranville (tæt på Dieppe), Rue Louis Loucheur, 76550, Offranville, France
"Food: 5 Service: 5 Atmosphere: 4"
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Dieppe, 19 Quai Du Hable, 76200, Dieppe, France
"Great restaurant. Beautiful frame. That's very good. Very fine."
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: Dieppe, 6 Rue Saint Jacques, 62630, Dieppe, France
"It's almost never open and it closes up soon"
4.5
Spisekort
Online bordbestilling
4.5
Spisekort
Online bordbestilling
By: Dieppe, 23 rue Tete de Boeuf, 76200, Dieppe, France
"Restaurant fresh traditional and excellent cuisine"
4.7
Spisekort
4.7
Spisekort
By: Dieppe, 4 rue Vauquelin, 76200, Dieppe, France
"Small restaurant hidden between the harbour and the church. the menu is on a table on the wall, you can choose between a la carte and a set menu (3 co..."
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Dieppe, 9 Arcades De La Poissonnerie, 76200, Dieppe, France
"Very good family cooking, and very warm welcome"
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Dieppe, 12 Rue De Clieu, 76200, Dieppe, France
"Good products, hanging concept, warm welcome."
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: Dieppe, 8 rue Saint Jean, 76200, Dieppe, France
"Great place, fantastic food, great service in lovely surroundings"
4.5
Spisekort
Online bordbestilling
4.5
Spisekort
Online bordbestilling
By: Dieppe, 5 Arcade de la Poissonnerie, 76200, Dieppe, France
"Excellent fish and meat dishes. Absolutely full of deep flavour. Fresh fish and very well cooked meat. Nothing bland served in this bistrot"