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Tilbagemelding
Bidrage med feedbackSaturday night, May 6, we came to dinner, and I really thought it was a chef's ToP Menu... One of the best menus I've eaten. Congratulations! Serving was very excellent my thanks for this...
The food was super hot and never had so good food and super. I recommend everyone to go over there is best restraint that I've eaten, I'm sure I'm going to eat there and staff is very kind and a warm receiving thumb for your case of grandy.
A lot of food in a nice frame. We've had a large group of food. The service was top, idem the food! For reruns. Food: 5:00 A.M. 5
I'm going to eat with family in the chaflo. I got something better. I went to the chaflo for the pheasant you could get off the menu. By ordering, we were participated that the pheasant wasn't available. Can be shared if they hand out the menu cards, but fur. There was no alternative. The disappointment had been there since you came to see me. The crops à loose didn't seem fresh either. We couldn't get a drink to see it. But they really saw us running away. It's not like old times, we're just, but not anymore.
Very weak on all levels. Lots of diminishing over the years. $4050 food: 2 service atmosphere: 2