Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackYesterday was there and as usual their egg Benedict and hot chocolate are awesome for breakfast. Also the staff are friendly and the place is very calm and nice for dinning. 10/10
I got to know about this place when I was invited for a tasting session. The interiors of this cafe are classic with white and gold decor. It gives a feel of luxury the moment you enter. They have a large variety of chocolate mousses. All made from the finest valrhona chocolate. There is as counter where all of them are kept and one can taste it and then go for the order. I got to try a number of mousses from their menu namely, dark dune, raspberry road, saffron sunset, rose romance, vanilla valley. Also, we tried the chocolate fondant, other mousse cakes and baklava mousse. Trust me the mousses are rich and just divine and you cannot stop just at one. Though pricey, but the flavors will linger in your mouth for a long time and its worth every penny. Service is also really good, the staff being warm and welcoming and help you pick a choice of dessert. Overall my rating is Food 4/5 Ambience 4/5 Service 5/5 Value for money 4/5
As someone who loves mousse au chocolat, I was thrilled when I heard of this place. The mousses taste absolutely delicious. Moreover they allow you to taste before deciding. I have never tasted such good mousse before and it is a 100% recommend.
Fantastic service, beautiful decor, and AMAZING mousse! The savoury food and breakfast items are great also. Highly recommend. It’s lovely and peaceful in this area also
See our rates below: 1-5 (5 being the highest Food: 5 Value for money: 4.5 Ambience: 4 Location: 4 Staff hospitality: 5 We fell in love with the warm hospitality of the staff @mousseauchocolat. This is one of our baseline weather to give high ranking on the restaurants we visit and of course the food quality. We will definitely come back again here. We love their avocado on toast and their famous selection of mousse! Visit them to experience good food, beautiful ambience and hospitable staff! BTW, we met their famous Pastry Chef/Consultant Mr. Gian luca Fusto. (How cool is that? Cheers, G and M Eat