Thìa Gỗ Da Nang

The best banh xeo (with shrimps) I had in Vietnam! And the biggest sure. Ginger honey tea is very ingerei, tasty and sweet! Peaceful atmosphere, English is well understood, generous portions and delicious

We had dinner here and it was really good! We ordered pho, fried noodles with spring rolls (the best spring rolls I have so far) and oyster mushroom cake everything was really delicious! Our waiter, Tram, was kind and patiently explains how to mix food, it was a very good experience overall, I recommend it!

Our first station for authentic Vietnamese food was Thia go. I have to say that none of the reviews were wrong. This place had great vegetarian options and was very tasty. For someone who is not too familiar with Vietnamese food, the owner introduced us how to eat some of the items like banh xeo and spring rolls and he seems to have great knowledge of other kitchens as well. I would recommend this restaurant to anyone who first visited there nang. Must try food for vegetarians: jump roll and banh xeo. For people who are in order with every meat: try the Pho-Nudel.

This place is the cleanest local restaurant I've ever been. It was the most delicious restaurant I ate in Da Nang and the price was reasonable. The staff can use English and is very friendly. If you order lemon silk, you can press the lemon juice and add sugar. It was a very interesting experience.

DELICIOUS INSIDE OUT We love this restaurant so much we even considered coming here twice. They are famous for their Ban Xiao deep fried egg with veggies and meat stuffing inside. But my personal favorite has to be their noodle salad it’s a must try for any foodie.