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Bidrage med feedbackGrowing up in a Vietnamese family, we've had Bun Bo Hue multiple times before.We were especially excited to try a restaurant that specializes in this dish! Unfortunately, the experience was a bit of a let down. The whole dish was just extremely average.It wasn't bad per say, just nothing really stood out as memorable. From presentation to taste, everything was just mediocre. The plate of veggies provided also looked to be old and changing in color.The only strong points were the portion size and affordable pricing.We've had MUCH BETTER Bun Bo Hue here in Houston. We probably won't be coming back.
Honestly some of u guys are exaggerating in the reviews. The bun bo Huế isn’t even that bad, it’s just a bit bland but it tastes like your regular bun bo hue.
Service: okay Food: Pho tai: 7/10 could have been hotter Spring roll: 9/10 Bun mi: 6/10 veggies to big Overall experience: okay Probably won't go out of my way to come here but a decent eat for the area.
We walked in on a completely empty and quiet restaurant during lunch hours. They kept the name Duc Chuong but I should've known it wasn't the same when they offered a variety of other dishes to compensate for the lack of everything. $12.99 for a large bowl that's barely warm, paper thin meat slices, cha tasted funky, and days old shredded veggies. Nice try, but I probably won't be back to try again.
The bad food i have ever try. Noodles was cold, bad meat quality with old smell. I bought Bun Bo and Mi Quang and they cost me $24 for trash.