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Tilbagemelding
Bidrage med feedbackThe coconut chicken was really good, and we have to thank the waiter for really scooping up the chicken for us. The heat is just right. The cured rice is also very good. I am very happy to be able to eat such claypot rice in the United States. I just miss the exquisite claypot rice with coconut chicken in China. The Zhizhu beef brisket pot is really good. After leaving Guangdong, it is rare to encounter such delicious clay pots, let alone the Zhizhu beef brisket, which tastes very authentic. If it were less thickened, more green, and the yuba shorter, it would suit me better. The soup is delicious and delicious. You must try it. Why four stars? If it is in the category of Chinese food, it should be good. Likewise, we adhere to our consistent scoring standards and do not change them based on the cuisine. I saw others ordering the stir-fried beef river, and I was very envious. It looked delicious, but we couldn't eat anymore. The portion was too affordable.
Interior is a little small; food is pretty comforting with good portion sizes. Has the Chinese takeout classics as well as some more regional dishes
I love this place. Not sure why, but it is my go_to lunch place in Chinatown. The local residents eat here.
Ate chicken satay sauce and spicy chicken wings! Loved them both! They were very yummy and delicious!Chicken satay sauce will give you warm and smoky flavor, something you want to eat on a cold windy night!Spicy chicken wings?! What to say! They had great flavors and unexpectedly very yummy and crispy covering!Don’t forget to have the chilly oil ?️and hot cha at the table The owners were very welcoming and greeted with ?
Great spot with large portions. Complementary tea was great with appetizer