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Bidrage med feedbackI absolutely love one of the dishes at this restaurant. I frequently visit with various family members. I dine at a wide range of restaurants, from inexpensive ones to Michelin-starred. The staff is welcoming and always offer takeout containers for leftovers, which I often need.
The restaurant did not meet my expectations. There was a noticeable language barrier and it seemed like they were not fully prepared for dine-in customers. Accepting only cash, while not against the law, may give an idea of the business's overall quality. The chicken curry I ordered tasted like it came from a can and my two family members were also not satisfied with their dishes. Although it was cheap, I would suggest avoiding this place as I doubt the owners will care.
While in the area, we decided to give this restaurant a try. The takeaway section is located on the ground floor, with the dining area upstairs. We were promptly seated at a table in the quiet restaurant. I ordered a 'Sunlik' beer, which I found to be quite enjoyable. For my meal, I opted for the sweet and sour chicken, which was tasty but not the best I've ever had. The staff appeared friendly, the food was decent, and the restaurant seemed relatively clean. The location was convenient as well.
Ordered a whole roast duck and belly pork, what a mistake!!!!!!!!!!! the duck was just full of off-cuts with lots of bones and not a lot of meat, as if they kept most of the breast meat and gave us the bony parts of ducks that they had to make up the order. it definitely came from 2 different ducks or more as the neck sections were different colours and sizes, what also gave it away was how they gave me two halves of the head but the same side of a ducks face!!!! The belly pork, wow, the portion size is did not even fill half of a medium size takeaway container, feel totally scammed, well never order/come to this restaurant again, please check your orders before leaving, you may not get what you've ordered.
Usually love noodle bar but ordered takeaway tonight. The house special with noodles smelt overly fishy and the char Sui pork was boring, definitely not worth £11 for a few bits of pork, some cabbage and plain rice. The dim sum was nice and we wished we’d just ordered that and not bothered with the mains. The chicken satay skewers came with the sauce in the box rather than in a separate pot. I also selected pay with card and the delivery driver arrived to tell me it hadn’t been paid for. A shame because this was our favourite Chinese restaurant. If you want to eat here I’d suggest eating in, don’t bother getting take away because they don’t seem to put as much effort in.