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Tilbagemelding
Bidrage med feedbackThese guys are awesome. We got there super late right before closing, and they welcomed us in and insisted on us dining in even though we felt super bad for showing up so late, and let mention their food, oh my goodness their pizza was absolutely amazing. Highly recommend this place.
Best pizza in town. The hot olive oil goes great with the crust. The salad dressings are perfect
Nothing better than a salad, pizza, and a pitcher of beer on the patio. Delicious food and great service.
My wife and I have eaten at Bocce's many times in the last 6 months, and the pizza experience has always been fantastic. Yesterday however, my pizza was less than stellar. The gluten free crust was extremely doughy, soft and mushy. I'm not sure what happened, as the crust consistency has always been spot on. I was so hungry that I ate it anyway. Does this happen when you don't keep it in the oven long enough? Maybe you're now using gluten free crust from a different company? I don't know, but the pie is still sitting in my stomach 17 hours later and is making me feel really uncomfortable! PS I tried reaching them through their website, but their contact form wasn't working properly. This after trying it using 3 different browsers and 2 different computers. I even tried using the e-mail address listed on their Facebook page, but it was returned citing delivery problems. I guess they don't want to be contacted for some reason. As other reviews have mentioned, it's also worth noting that the acoustics in the dining room are horrendous. When the room is full you can't even hear yourself think, it's so loud. My wife ended up covering her ears at one point. I am very disappointed and will not be returning.
Bocce never fails to amaze. Their food quality and attention to detail is great. Amber was very busy, but took care of our every need and checked on us often. It is always nice to have leftovers as their small pizzas are very filling. As locals we always enjoy our visits to this great pizzeria. If you come here on a Friday or Saturday, it is best to arrive when they open. It gets very busy and you may have a bit of a wait, but well worth it.