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Bidrage med feedbackI did not give the excellent vote only because there was only one time; to give the most would have to attend the place several times and taste most of the menu... It takes some time. However my first experience in this family-run Chinese restaurant was very positive. The place itself is nothing special indeed leaves a little to desire; instead the dishes are excellent. Really good steam ravioli that, apparently, are the specialty of the house. Excellent also shrimp toast, rice and rice spaghetti. Excellent fried ice cream, not very heavy and digestible (which elsewhere did not happen to me, with consequent night outs after dinner... . To go back to try more dishes! Recommended for all lovers of the genre!
Bad. I pray that in the past my family and I ate and ordered several times in this restaurant and we always enjoyed it. We haven't been ordering or eating here for years, and tonight we've found out it's better not to come back. We ordered several dishes to celebrate an event. When we opened the bags in the house where we were guests, we found a scempio. Food full soup of oil. Delicious fried food, burned and full of oil to break paper bags. Foods not divided by portions of the same type, but thrown into the same bag full of oil. Fried food was so oily to break the paper bags and spread throughout the bag. One thing I've ever seen. If we weren't guests and during the celebration, we would have taken everything and returned to the restaurant to get us back the money. We preferred not to spoil the evening to this point, but if anyone is to be ill, it will definitely tell. We still called the owner of the restaurant who denied the evidence and instead responded that if we want to eat quality, we must go to Milan or other premises. I don't know if we realize. Really bad. Quality, cooking, bulking and packaging unclassified food. There should not even be a place that took this direction. Come on!
Very slow service. 45 minutes for the first course. They did not respect the order in the service The first arrived before the start. The food of poor quality with an avariate aftertaste. The shrimp dumplings were insipid. The prawns were inevitable for the meat that did not break from the shell. Finally the account was on a simple sheet and without tax receipt. I spent relatively little.
Honestly after the lockdown I found it worsened especially at the level of cleaning... it has never been lustri and lustrini and perhaps it is characteristic also for that, but having the spider webs with so much of spider near the chair, the sticky menus, and the tablecloths with the powder above was not the maximum. It would only take a little more attention and cleanliness, for food sincerely better the other times.
I went back to this place after years. I found the same lightness as food and the same honesty of prices. Leave a little to want the location, but dishes and tablecloths. Speed in service.