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Bidrage med feedbackI was in town for work and ended up choosing this establishment, everyday for the week while I was there. Everything about it was absolutely perfect, I had a different meal each time and it was all so satisfying, if I could give this location 10 stars id give it 12. The place was clean and nice, the staff was very friendly and accommodating, and the food was always cooked to perfection, if I'm ever in town for work or a trip I'll definitely be back, everyone there needs some more money for a spending job.
This place hit all the right marks. The food was not only very tasty but in abundance! So much bang for your buck! I ordered like I was getting normal breakfast but if I had known the portion sizes I would have cut it in half. Service was great from Stephane! In fact all of the staff we interacted with were incredibly friendly and helpful. Highly recommend the Mac and Cheese, lobster bisque was delicious as well. Chops Eggs is now tied as my favorite breakfast place ever with Mama Bird 's Southern Kitchen in Vegas.
This place was packed with customers, and rightfully so. We had heard nothing but amazing things from others about this restaurant. We called ahead to get ourselves on the waiting list. It was a 45 min wait, but we did not mind waiting as long as the experience and food were going to be worth it. Once we entered the building, the place was loaded with customers. We were greeted immediately and waited for our table. Once we were sitting down, we got our drinks, and the waitress was so kind, patient, and very knowledgeable about the menu. We asked for some recommendations on the food, but honestly, everything looked appetizing. My husband ordered the Chicken Fried Steak (his favorite dish) with some sausages and a waffle. He stated it's the best of the best! My daughter ordered the French toast combo, and she ate her entire plate! I ordered the corned beef hash, and let me tell you, it was fantastic! I loved that they served it in a cast iron! The portions are large, so be prepared to take home leftovers! This place will be on our rotation for our after Church brunch list!! Smiles and full bellies all around! Thank you for a wonderful afternoon and some amazing dishes, we look forward to trying more dishes there soon!Vegetarian options: They had a great selection of options. I love meat, but the spinach and mushroom omlete was tempting! Next to try on my list!Parking: Even though it was packed, we had no trouble finding parking.
This place was awesome! I thought I would find an old diner and we actually found a really cool place. The chef and staff are super nice, the chef gave us the best biscuit I’ve had in my life and he used olive oil not butter. We ordered breakfast for dinner and all of it was delicious! Very big portions we could not finish the potatoes. What a great place!
First time visiting based on reviews. The food is delicious and they have nice size plates. There were seven of us and we still had to get to go boxes. We tried their chicken and waffles, biscuits and gravy meal with eggs and potatoes. Boneless wings and mozzarella sticks. We will be visiting again. The ginger ale was refreshing!!Food: 4/5