Neos Restaurant Weinbar - Cochem

You go up the steps and you'll be curious how it is? Here the culinary meets Easy Food specialties. The welcome from the service shows that you are welcome here. Continue to the delicious food. This restaurant can be so much more than “just” burgers, although I also ordered it. Try it! I just say so much: Mjam Mjam and enjoys sitting comfortably outside on the terrace or holding very thriving, Inside.

It is not easy to find vegetarian food on the Moselle at all. The Neos had a few dishes on offer, but the ones we tried have little convinced.I had the vegetarian 4 courses menu. It started solid and tasty with a classic Red Bete Carpaccio. After that we waited at least 40 minutes! for the next walk a cauliflower soup, which had a great creamy consistency, but was fade and almost tasteless. The Pfifferlingsrisotto that came back after a reasonable time, unfortunately had little to do with a real risotto. The wrong rice was used, so the consistency was too liquid. Also tastefully it was fade again and we had the feeling that the Parmesan did not land in the Risotto itself, but was only scattered above it. The amount of pifferlings was good.The dessert that again allowed to wait too long was good standard: a purchased chocolate, as you know, with vanillin ice and berries. After 2.5 hours we were finally through.The service was friendly and the price performance ratio okay.

Thanks for the good service, the good food and the delicious wine.

Great burgers, at the next Mosel visit gladly again.

An absolute highlight in Cochem's unity. The team is extremely dedicated and delivers a top performance from the kitchen to the service. Visit and recommend the Mosel!