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Tilbagemelding
Bidrage med feedbackHaving grown up in Walla Walla and being close many of the Fazarri 's, I have always wanted to try the fabled Fazzari 's Finest. I happened to find myself in Clarkston and finally got to try it. Walking in, I felt like I took a step back in time to simpler days where some of my fondest memories were at Pizza joints such as these, that seemed to be all but extinct nowadays. I was a bit taken aback as their prices are certainly modernized. Almost $40 for the large sampler pizza. However, The hit to my pocketbook was quickly justified as I took the first bite. My two favorites were the Shotsy and the Taco. The Shotsy Pizza carries a freshness, depth of flavor, and hardiness that is rarely found in a slice of pizza. A perfect balance of toppings piled high, with a crust that is just thick enough to hold everything together without flopping, but not so heavy that it 's too bready. The crispness on the crust contrasted by the softness of the cheese, sauerkraut, tangy mustard sauce, and chunks of savory smoked Polish sausage truly sets it apart as a unique and special pizza. Well done Fazzaris. And the taco. Everyone 's favorite old school pizza joint guilty pleasure. Piled high with lettuce, tomatoes, olives, and a dusting of thin shredded Mexican blend cheese, this pizza has everything you 'd expect, with a few key factors that set it apart. The meat is hearty and seasoned wonderfully with a little kick of chili and cumin that sticks to your palate in the perfect way. The textures and flavors are a symphony, and that crispy crust is the crescendo of the masterpiece. I know this won 't be my last time coming here, but I hope my second trip doesn 't take me another 30 years.
Seafood fettuccine had a clam sauce on it should have been alfredo it was OK but more of a pizza place then anything
Plenty of seating for my large party. Family style seating. Great pizza ?
This is a fun place! It has always been a regional favorite, all of my life! It can get pretty loud at their busy hour, but it is the best if you want to be with family and friends! You may wait a while IF you choose the busiest hour of the evening, however, but they bake your pizza’s in a reasonable amount of time. ?
Been a long time since I've eaten at an actual pizza parlor. That is, with the long tables and the parlor vibe. We had an excellent meal and I would heartily recommend this.