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Bidrage med feedbackThe food very well. The problem came with the location of the table, I reserved almost a month ago and specifically one (I doubt that someone would anticipate it a month in advance), but this is not the problem because in the end being in another place is the least of it. The problem came from where the table where they put us is located, right at the exit of the barbecue extractor, our eyes were literally stinging and we suffocated from the smoke, but also with zero lighting, we couldn 't see the food (we ate a leaf from the tree that we had on us for not seeing it and we would put the flash of the mobile to see the dishes well). We also asked if they could move us to one of the empty tables (there were several) and they told us that it was the one that belonged to us. I recommend that you remove that table, you don 't lose anything and you also win since in this way two people left annoyed yesterday.
To come back. It's not cheap but it's good Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ensalada Guridi, Ensalada Cosquillas, Tartar Atún Rojo, Timbal de Pulpo Con Patatas Revolconas, Milhojas de Frambuesas Con Chocolate Blanco
The meat has been good. As starters we ordered jabugo ham and it came from a machine-cut envelope for 18 euros, which seems a shame to me. Then we ordered some ice creams for dessert, but when they brought them they forgot the spoons because when they arrived the ice creams were already melted. I think we won't be back. Service: Dine in
All perfect!!! Lots of staff and fast service. They were very attentive to all the needs of the large group !!! To repeat!!!!