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Bidrage med feedbackService: Take out Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pastries, Panini and Homemade Lobster Bisque, blt and Chicken Quesadillas, Chinese Chicken Salad, Everything Bagel, Lobster Bisque, Quesadilla
I work nearby and often order from Port City. I've never been disappointed. High quality ingredients and creative menu items. Love the lobster bisque and the Pilgrim sandwich. Food: 5 Service: 5 Atmosphere: 5
The Port City Cafe was my go-to lunch while I was growing up and attending college in Oswego. I always loved the Ragin' Cajun panini. I haven't been to the place since I moved out of town about fifteen years ago, until this weekend when I was back in town visiting family. I'm happy to say that their prices are still reasonable and their food is still delicious. They've expanded their menu, but still have some of the old things I love to eat. Today I ordered a Ragin' Cajun and another panini that had steak, cheese, onions, and portobello mushrooms. My daughter and I split them half-and-half. The Cajun was just as good as I remember, and the steak panini was actually even better. Can't recommend this place enough. Where I live now, I can't find a sandwich so good for under $10. I can't wait to come back again next time I'm in town.
I wanted something different this morning and decided to stop here. I ordered an iced coffee, which is self serve. I thought that was awesome because many times the coffee taste varies depending on who makes it. The woman behind the register added some French vanilla shots beforehand. I ordered a breakfast sandwich off their menu. LISTEN!!!! The best iced coffee and breakfast sandwich I’ve had in forever. The bagel was soft, and the bacon and egg were cooked perfectly. I ordered to go and was out in a matter of minutes with my goodies. Highly recommend for your breakfast stop!
Phenomenal breakfast sandwiches. Got the Fancy Farmer on everything bagel eotj braised beef which resembled pulled pork and tasty still, arugula, Asiago cheese sauce, egg, and portobello mushroom. Also the special, beef au jus. Didn't have greens in there but very flavorful with the dunking sauce. Service: Dine in Meal type: Brunch Food: 5