Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackUnlike dakgalbi, it tastes like grilled chicken. The cooking method reminds me of Yangsan Bulgogi. Because it is grilled over a charcoal fire, it is often stirred and it is a hassle to bake it so that it does not burn. It can be said that it is a place that consistently maintains the ordinary taste rather than the special one. You need to stop by once. Service: Dine in Meal type: Dinner Price per person: ₩10,000–20,000 Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: 막국수 심심한맛, 숯불 닭불고기, 된장찌개
When I visit Chuncheon, I always visit It is a restaurant for chicken ribs. Charcoal-grilled chicken ribs Beer Hanja K~Ah~ Service: Dine in Meal type: Dinner Price per person: ₩20,000–30,000 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: 간장닭갈비 뼈없는 닭갈비, 된장찌개
I went to the original restaurant, but it's really delicious. The boss service is good. Service: Dine in Meal type: Dinner Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: 숯불 닭불고기
Both the owner and I are getting older, but I've been a regular at this restaurant for over 20 years, and the taste remains the same. There is also a public parking facility within 3 minutes of the parking lot, so it is convenient. Makguksu can also be added or subtracted to suit your taste if you request a separate seasoning. I insist. There is no change in the interior of the atmosphere ... haha Food: 5 Service: 5 Atmosphere: 4
That's fine. Service: Dine in Meal type: Dinner Price per person: ₩20,000–30,000 Food: 4 Service: 5 Atmosphere: 3 Recommended dishes: 양념닭갈비