Miller's Ale House - Fuld menu

Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted brioche bun

(450 cal)

12-ounce choice cut

8-ounce choice cut

Feta, mozzarella, roasted red peppers, Kalamata olives, marinated artichoke hearts, fresh arugula

Hand-breaded tender rings, sweet Thai chili sauce, lemon wedge

Shredded Parmesan, croutons, crisp romaine

(140 cal)

(350 cal)

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens. No dressing

Ask your server for our fresh selection

(160 cal)

Over a half-pound of sautéed shrimp, garlic Parmesan cream sauce, mushrooms, scallions, toasted garlic bread

Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, toasted garlic bread

(130 cal)

(130 cal)

(1010 cal)

Seasoned breadcrumbs, golden fried, marinara sauce

Monterey Jack cheese, warm tortilla chips, roasted jalapeño salsa

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing

Monterey Jack and cheddar cheeses, white queso, tortilla chips, shredded lettuce, sour cream, jalapeños, pico de gallo

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw

8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge

Marinated, slow-cooked shank, mashed potatoes, rich brown gravy, seasonal vegetable

Shrimp, chicken, andouille sausage, bell peppers, onions, Creole spices, Roma tomatoes, yellow rice

Celery sticks

7-ounce choice cut

(60-90 cal)

(490 cal)

(340 cal)

(310 cal)

Served with hot sauce and side

Zingers, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries

Blackened or fried, Monterey Jack and cheddar cheeses, sour cream, pico de gallo (500/940 cal)

Sam Adams beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge

Two 4-ounce tails, drawn butter, lemon wedge

Broccoli, mushrooms, Monterey Jack and cheddar cheeses

Our signature Zingers, Roma tomatoes, cucumbers, celery, Monterey Jack and cheddar cheeses, field greens

Blue cheese crumbles, grapes, crisp romaine, apple cider vinaigrette

Garlic-balsamic marinated steak, Monterey Jack and cheddar cheeses, Roma tomatoes, cucumbers, black bean-corn salsa, crispy onion tanglers, field greens, Dijon-horseradish drizzle, balsamic vinaigrette

Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles. No dressing

Roma tomatoes, cucumbers, spiced almonds, crispy rice noodles, field greens, sesame-ginger vinaigrette

Monterey Jack and cheddar cheeses, black bean-corn salsa, pico de gallo, crispy tortilla strips, field greens, garlic-lime crema, balsamic vinaigrette

Two half-pound patties, four slices peppered bacon, four slices melted white American cheese, green leaf lettuce, beefsteak tomato and dill pickle

All white meat ground turkey served with pickles, green leaf lettuce, beefsteak tomato, toasted brioche bun

Brown rice, roasted corn and bell pepper patty, served with pickles, green leaf lettuce, beefsteak tomato, toasted brioche bun

Melted white American cheese, peppered bacon, crispy onion tanglers and sweet n' tangy barbecue sauce

Triple layered vanilla ice cream cake, Oreo cookie crust, Heath Bar crunch crumble, caramel and hot fudge sauce

Topped with oatmeal almond-toffee crisp, vanilla ice cream, caramel sauce

Available in 4 fl. oz. (190 cal)

(140 cal)

Melted Jack and cheddar cheeses

Served warm with vanilla ice cream, hot fudge sauce

Pan-seared white fish, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, rice and black beans

Sautéed onions, Swiss cheese, warm hoagie roll, au jus

Over a half-pound of sautéed shrimp, garlic and white wine butter sauce, toasted garlic bread

(190 cal)

Celery sticks

Sweet corn, roasted red peppers, black beans, jalapeños, Monterey Jack, cheddar and mozzarella cheeses, white queso

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle

Available in 4 fl. oz. (180 cal)

Beer-battered, sweet and spicy Korean bbq sauce, scallions, ranch dressing

Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce. Pan fried or steamed

(250 cal)

Sauteed mushrooms, fresh spinach, white wine, Roma tomatoes, scallions, marinara sauce, shredded Parmesan, toasted garlic bread

(130 cal)

8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge

Shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and creamy aioli

Grilled, sliced chicken, sautéed onions, American cheese, hoagie roll. Sautéed mushrooms and peppers (70 cal)

Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, tartar sauce, toasted brioche bun

(80 cal)

(280 cal)

Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge

Peppered bacon, blue cheese crumbles, melted white American cheese, blue cheese sauce and creamy aioli

Available in 4 fl. oz. (600 cal)

(960 cal)

(130 cal)

(190 cal)

(180 cal)

Available in 4 fl. oz. (460 cal)

Beer-cheese sauce, English pub mustard

7-ounce choice flat iron steak and 10 boom boom shrimp

8-ounce choice cut

Available in 4 fl. oz. (360 cal)

Available in 4 fl. oz. (270 cal)

Available in 4 fl. oz. (230 cal)

(100 cal)

Available in 4 fl. oz. (330 cal)