Reserver
Tilbagemelding
Bidrage med feedbackValue for exeptional price on the lunch menu (I only tested that). I warmly recommend the establishment.J ' would have paid the double without regret.
I'm not going back. I was decu. Red wine asks for apero served hot. Three and a half hours to eat a dish and a dessert. Foie gras non denerve and not cooked. Too expensive compared to qualitative prices.
Unpleasant reception, difficult service and absence of a map. menu changes as part of the service. Undoubted beef..... To avoid in the area that has a lot of strength.
In a warm-up stop on the noon to eat with my boss, we go to this only restaurant open on the noon: what disappointment! a warm welcome, no card (must take the menu), a dated and measurable decoration, a heavy atmosphere, waitress without smile, no passion.Heriously, the food is pretty good and the boss offered us a little digestive but that is the only positive points.
A 100% homemade cuisine and a daily menu (entrance, dish, cheese, dessert, coffee) at unbeatable prices! If, like me, you're passing, stop! Tasteful, authentic and perfect quantity!!!! Moreover, the chefs who also do the lunch service seem to know perfectly the tastes of their regular customers ✓ a relationship with the quality customers, it has no price to thank the loyalty!conclusion: this place wins to be known!