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Tilbagemelding
Bidrage med feedbackWe were on the side of the restaurant: very well, the chef who comes to see us at the end of the excellent meal and explains why he waited (a little after my son), dishes prepared with fresh products and at the last minute... we loved to thank you very much.
We had three consecutive dinners at this premise with three different experiences in decreasing order of quality: 1st dinner: we had been delighted seeing also vegan options on the menu. Everything went very well, eating chickpea curry and trout Auvergne style with cheese . Though both dishes were quite small never seen such a little trout , they were delicious. as starter I had tartare de Saint Jacques, all well served with ice-cold organic rose ' wine. 2nd dinner: One of us wanted to have the chickpea curry now but there wasn 't any more. Maybe this was the reason why the day before the plate was so small. Anyway, we chose the saute tofu, also very delicious. Unfortunately the white wine was already served with the bottle opened. Well, let 's give them a chance ... 3rd dinner: This time tuna slices with lemon sauce and asparagus and pistach icecream ! . Very interesting and very good. Now one of us wanted to eat the delicious tofu as we had the day before . It arrived but it was prepared in a totally different way. We successfully complained; as explanation we got the answer that there is no chef today and only the second is working today. Unfortunately over night the staff had completely changed, now ending up in chaos: the luke-warm white wine arrived after the first course being served; several other guests, waiting some significant time to order, left the restaurant leaving behind some bad words. Everything was topped when it took them three attempts to prepare the correct bill. Eventually, we escaped ... for the fourth dinner we went to another place.
We went to this restaurant for dinner and order appetizers, mains and a bottle of wine. We would have ordered dessert too if it hadn't been for the service. The food was alright, but not great. The appetizer took about 40 minutes to come out. When we saw that other tables had bread, we asked for some and were informed that they only bring it out with the food. We found this rude considering the delay in bringing our food out. Once we were finished, we had to ask for the bill 3 times before we got it. I would not return.
1 Sunday by high heat one stops at the terrace of the colonial has the inside no customer on the terrace 6 people spread over 3 tables. It took 5 minutes to see 1 server that came to see the people behind us. 10 minutes before he comes to take our order. We asked for the ice map the server threw us 1 printed and laminated house card with shameful prices. result we left we went to the park and we enjoyed in my small tea room excellent house ice cream 3 times cheap and with a smile
30 minutes to be served on a terrace for an ice cream I leave .... too slow. A little nerve to the staff.