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Bidrage med feedbackTryed for the first time as a restaurant, surprised by the presence of only one table of people to eat, the food ordered was all good, I put it among the best I ate in the area as “all you can eat”! It has nothing to envy at Miko for example as a quality of food! The painful note can be the organization, in the sense that the waiter is very sympathetic but the service is a bit slow despite the two tables present including ours. I recommend it if you're not in a hurry. The price is the lowest I met! Bravo
Never again! All bono however the waiting time too waiter who forgets things ... 4 piatì not arrived because waiter forgotten to mark Monday evening were4 total tables from 2 people
This sushi restaurant is, by detachment, by far the worst in the province and perhaps of the entire Romagna. Interminable expectations, bad service, continuous pursuits with orders... an authentic disaster. We had to leave without even finishing dinner because after more than two hours there was definitely hunger. Absolutely not recommended!
The menu at lunch is quite small compared to others and I admit I've never seen uramaki with the cutlet until now. I ordered only 4 dishes I wasn't so hungry...arrived at 14.00 (that they at 3:00 am should close! It's 14.39 and for now I ate a shrimp skewer and a themed with prawn in tempura both arrived cold...I don't know sincerely and I wait for a soy spaghetti and a spicy chicken, but how long it will take...that if I did it myself I would have already finished eating them... mah... TOTAL DELUSION
I'm going back to eat after about a year, memorous of his good food. We arrived and there were only us and a gentleman at a table, after a while another table arrived. I don't know how long it's been before they decided to take orders and they didn't bring back the leaflet for ordinations. The food nothing exceptional, indeed I would say rather poor and the menu was rather poor. End of dinner, while we were chatting at the table, they started to make us realize that we had to leave, despite there were still other people. All right, let's go to pay and the last group arrived is offered the free grappa at the counter, to us, even if we were there, no. They do the bill, the boy in the cashier couldn't calculate the rest to give us, we check the receipt and we realize that we had charged a bottle of wine that we didn't take. The account is higher than the previous one, as the boy in the first account was wrong to count the menus. In the moment of giving the difference always the usual problem of the boy who did not know how to give the remains, in the end we say that we left it there from despair. Very sad atmosphere.