Claudio - CESENA

The only flaw... the cremaaaaaaa. Full of aromas that also cover the taste of the brioches that cmq are good.

If you want to eat pieces of crushed butter is the pastry for you. Cholesterol increases to dismeasure by identifying their pastes, which give that feeling of pure stomachevolence. Pastry of Cesena. Surely they use butter to save on the ingredients. As far as I'm concerned, I'll never go.

The best in Cesena definitely. Exceptional cakes, variety of pasta and mignon products always at the top.. products for vegans and cakes with egg-free cream for dairy intolerants.. I trust Claudio for years and have always been satisfied.

It is a pastry shop located in the San Mauro district in the valley of Cesena; I stop sometimes to have breakfast with friends before going to service, nearby is available free parking; the local has availability of seating outside. First you make the receipt at the cashier and then you consume the order. The staff is courteous, the waiting times are on average, the pastes and the coffee are good, as well as the value for money.

Friendly staff, quality above average, right prices and cozy atmosphere. Absolutely to try vegan brioches! !