Dau Giancu - CELLE LIGURE

We had dinner in this restaurant and it was a very pleasant evening for us. we dined under an umbrella with a view of the illuminated sea. the staff who assisted us were prepared and kind, what we ate was all made at the moment and of excellent quality starting from the appetizers, passing through the first courses to get to the excellent desserts (the nougat semifreddo was excellent). A hug to the very helpful owner, Mr. Ezio. We therefore take it upon ourselves to recommend it to everyone. goodbye on the terrace overlooking the sea in Celle

Looking for a restaurant on the way back from our vacation, we arrived at 2:30 p.m. by chance at this trattoria. What a super coincidence despite the end of the service the boss agreed to make us eat. He translated and explained to us with passion all the dishes on his menu. We loved all the dishes from the homemade menu offered at 10 € a starter, a main course, a dessert, water, wine, coffee and service included (very rare in Italy) a great value for money Worth the detour !!!!

Good and super cheap. The service is friendly and personable. The menu is always yummy. I have never eaten so well for so little.

The food is really bad (a shame), Easter menu 1 bottle of water a can of coke, place settings for 2 adults and 1 child, with 3 starter dishes 3 first courses, 81 euros of pure disgust from the commercial management to the kitchen that it is not worthy of the name, it dishonors good Italian tradition.

It is closed now!