Ferme Lesca - Castets

Received by the owners of the inn farm we could be on the terrace. Duck meat comes from their own operation, the rest of the owners are mainly from the region. The prices are 19 to 32 euros for a complete menu without drinks in April 2019. I recommend to all those looking for authenticity. Don't forget he's selling to the farm.

We loved it. The boss welcomes his clients with ease. For the kitchen, not too salty. It is easier to add than to remove it.

All right, come back to the atmosphere of local cuisine. Duck in all its states, stirred potatoes, apples or peat plums, etc. Nothing to say about reception and service.

Always as good and warm, the welcome is very warm. I highly recommend this inn.

A good meal. Very friendly and welcoming owner.