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Bidrage med feedbackBest meals we had in Italy by far. Franca and her staff are mastered of seafood and vegetables. No meat is served in this sweet little restaurant, but even the carnivores in our group didn’t miss it at all.
I keep coming to this restaurant every summer. I reviewed it once some time ago (look for it), and it is now time to write again about it. The restaurant has kept its high standards intact over the years, both for quality of food, especially seafood, pleasant location surrounded by a garden, and impeccable service a real rarity in the region, and I keep recommending it strongly. As usual, the availability of fresh seafood products are variable, so I suggest calling the day before if you are interested in some specific items on the menu in particular, the wonderful crudite'. Chapeau to the staff !
Anyone who spent some time in Cilento knows that there is quite a lot of good food around, and yet it is hard to find restaurants of a good level, offering consistent quality and professional service. A notable exception is Le Tre Sorelle (that means The three sisters . I have visited this restaurant regularly for several years, and I cannot recommend it strongly enough I just could not find any other restaurant in the area that could compete with it. The setting on a hill is very pleasant and quiet, with soft lighting, the service is impeccable and courteous and the food is absolutely excellent, showing the mark of a relentless search for the highest quality. The raw materials are local and always extremely fresh, especially seafood (I especially recommend the crudite ' , and all dishes, although based on tradition, show the creative touch of the chef all flavors are light and perfectly balanced. And, there is even a great selection of wines and spirits a real rarity in the Cilento region, I have to say. It is true, as someone noted, that portions are not huge and the bill it is not cheap but this is only fair. If you are ever in Cilento, make sure you have a dinner at Le Tre Sorelle it is worth a detour.
Ristorante molto bello, una bella posizione è un grande benvenuto. abbiamo cenato e abbiamo apprezzato i piatti che abbiamo scelto. una meravigliosa unità di esperienza in una buona cantina. un ristorante da non perdere sulla costa del cilento
Ottimo ristorante, difficile da prenotare ma ne vale davvero la pena, posto bello e panoramico, raccolto, non caotico, personale attento, cibo punto forte. naturalmente, sapori decisivi e ben bilanciati con prodotti di qualità, prezzo giusto, ottima cantina