Bocci Trattoria Pizzeria - Cary

Horrible, Horrible, Horrible, I saw ROACHES in the dining room and it was very hot, I guess the AC went out or something, it was so uncomfortable to sit in there and eat. I feel bad for the people who work there because they have to work in that horrible heat ALL day.

I should have read the most recent reviews before I went. The service was poor and slow even though the restaurant was nearly empty (that should have been my first sign). The penne a la vodka used to be good here. It is not any longer. The sauce was a deep red and some of the pasta was hard and crunchy. The stromboli was more bread than anything. The calzone had little to no ricotta in it. When the server came by and asked us about the food, we told her about the calzone. When she returned, she told us that it was just how it was made. When the manager came over and we told him that the pasta dish wasn't penne a la vodka, he said that it was. He blamed everything on the new cook. The only positive is that they did not charge us for the calzone. However, I will never be back. I now can see why the Durham location closed. If this location doesn't get it together, there will be no more Bocci.

Vicki is awesome! I was there the first time and I needed her help choosing a dish. Her favorite dish turned out to be perfect for my late lunch. And I enjoyed our conversation too. Thank you Vicki!

I have had one bad experience here (and it was a take out order), but the other many many times it is overall a fantastic place. Great service, you can tell the people really care overall.

Bred was wonderful, along with the dishes we ordered.