Russian Banya/Restaurant VOLGA

A few friends of me and I decided to try new restaurants in the opposite of dallas. that was our first and only Russian restaurant on the list. it wasn't disappointed. I've never been to a restaurant before. I had no idea of Russian cuisine. we asked our server to make suggestions only what they would order. we took all the suggestions, had great Georgia wine, and ended the last part of the evening with fish and his wife (the chef who carefully prepared our entire meal.) we had a tour through the banya, learned about the Russian history and fell in love with her hospitality. we loved it so much that we take back friends the next Saturday to experience culture and eating. bravo!

The food was good. server was great. everything he recommended we enjoyed.

That was so. the service was terrible. there were three of us, and at least 10 minutes between the delivery of food to one of us.

That was our first visit to the Russian banya. we will definitely come back. recommend the Russian beer,

The dumplings were very good, the pork kabobs were chewy, but seasoned well. The chicken Kiev was well executed but the frozen vegetables on the side were soggy/underdone. We requested water halfway through the meal (after finishing our beers) and never got it. It wasn’t busy, and there were two servers. The ambiance was strange, red plastic tablecloths and lots of fake chandeliers and a sparkling stage. My husband lived in Russia and said it was pretty authentic. The waiter rang my order up incorrectly and didn’t give me the full value of my groupon we were using. They didn’t provide a bill before us paying via credit card, so I didn’t realize it till later. We probably won’t return.