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Bidrage med feedbackWe took some bruschettes as a starter and Florentine with fries as a second dish... All very good! I recommend this place to those who love meat and who want to organize a dinner in company since the environment is very spacious. Great service
We chose this place with The Fork and were satisfied. Unfortunately the address marked on the site is not right but have already reported everything. We tasted bruschetta and cut of Iberian pig with potatoes. Apart from the potatoes that were lukewarm, I really enjoyed everything. Really delicious desserts. The staff is kind and helpful. The room is spacious and the tables are well spaced. There was a party with many screaming children but it's not the fault of the club. I suggest we try it.
We learned about this place thanks to the promotion on The fork. It is true that it was not easy to find but this because from the app of the fork is marked an incorrect road (the staff of the club told us that several times they have reported the problem, hope it can be resolved as soon as possible). However not to be wrong, just enter the navigator IL RANCH SRLS (via Bastiglia part est, 5). I write so that I can help anyone who can find our own problem because, apart from finding the place, we were really more than satisfied. The risotto was delicate, original, exquisite. The tasty tortelli. The soft and cooked paper well, The homemade desserts with good and fresh products. Quality ratio really great price. I mean, it was a beautiful discovery. We'll come back!
We stayed last night at dinner booking with the fork eating the grilled meat a fried potato a grilled vegetables 2 desserts 2 medium beers of water and 2 coffee with 68 euros with the discount of 20% we spend 55 euros. The food is of excellent quality the meat served on the hot plate is a great idea to keep it warm until the end and taste it as you must. Sweets are homemade by them and the difference is felt. Excellent both chocolate cake and English soup The staff is courteous and kind ready to satisfy every customer's request. We must definitely return to eat the wild boar that is present in the ranch menu with pappardelle and wet boar with polenta. I attach some photos.
Chiariamo For all those who had difficulty finding the restaurant. It is practically in the location of the old restaurant IL POGGIO. The outside It remained almost identical while the interior tried to make it a bit in classic western style of these rustic places where you eat carnazza. Local aside (which I was interested in the right) I wanted to test the quality of the kitchen and meat and I must say that the tried dishes were all excellent. Good meat... tender and cooked as I requested. Unfortunately being in the countryside is not a restaurant in which you understand us in front by chance so I think I do a little hard to fill. The prices are on average with the cost of dishes proposed Let's say that the premises are all there. The meat is delicious. If you can burn in the right way, I see some great potential for this place.