Chateau Madelinot - Cap-Aux-Meules

On Wednesday, the 31st august, my wife and I had booked a 7:00 o'clock in the restaurant resto bistro accents in the chateau madelinot on 323, route 199, fatima, magdalen inseln. the bistro has elevator access from the building. that is now. one of the premièred restaurants that they can eat on the magdals. it has a spacious dining room with large windows that allow you to look into the golf of st. laurence. this evening we have to get a window seat so that we can admire them. the bistro is led by chef chef hugo lefrançois, where he combines fresh local ingredients with a combination of Canadian and international cuisine. on the menu you will find seafood, fish, wild meat, bark meat and many local products. from the menu my wife and I chose the Caesar salad from bistro as an appetizer, and for the main course she had the seafood chowder, and I had the pan-fried healed on black risotto, islands chorizo and fresh cream. our dinner was accompanied with a bottle of belleruche blanc by côte du rhône. delicious. our dinner teller were well presented, eating was delicious and the service we received this evening from our server was friendly and effective. we would rate our meal as five stars.

Great place to go to enjoy the local aromas while enjoying it amazing sea view. we enjoyed our lunch in this hotel restaurant, which really focuses on seafood local products made on gourmet wise! service was good friendly. recommended!

The food was delicious, I had the seafood pasta. there was a very large bus tour group, which was both hospitable and shining at the same time, and it seemed to contribute to a hectic atmosphere in the restaurant. I think we're lost. in the snow. it took a very long time until one of the waiting hired us as their table had mentioned, and other guests received service as we sat and waited that someone acknowledged our essentialness (not a great feeling). we had to ask for brot after we had noticed all the others with brot on their tables, our order was brought to the kitchen late, and a series of other unfortunate events that were again, I think were just caused by the hectic atmosphere caused by the bus tour. the personal was friendly and apologetic. it seemed to be a question of needing a better coordinated plan so that no bus tour guests are properly cared for.

That was our first dinner of our journey and at the sister hotel, from where we were. the server were fantastic! they had a smile, a sweat and were so attentive. eating was delicious and the tempo of the meal was absolutely perfect to give...the opportunity to enjoy the aromen. I recommend it very much!

Had the pleasure to recently attend an event at Bistro Accents Chateau Madelinot and it was a great experience What I liked: Great balance between made from scratch and high quality main items such as seafood and beef. Very good food quality with very...nice flavors and presentation. Very friendly and personal service, without being rushed pace was just adequate. Great views of the shoreline on a nice day. A piece of casual fine dining Highly recommended