Royal Paan - Fuld menu

Energy drink.

Classic Masala chai.

Indian style frothy coffee with lots of milk.

Yogurt smoothies.

12 oz. Complement your meal with canned pop.

Zesty flavour infused lemonade crowded with basil seeds.

Flavoured soda mixed with special masala mix and fresh lime juice.

Square crips, chickpeas, potatoes, lentil fritters, whipped yogurt, green chilies, sweet tamarind sauce, and hot coriander chutney.

Grilled Hakka style burger Tikki in a bun topped with Hakka chow mein noodles with Szechuan sauce.

Crisp spheres loaded with potatoes and ragda topped with whipped yogurt, Sev, sweet tamarind sauce, and hot coriander chutney.

Five pcs momos served with vegetables.

8dumplings filled with veggies and side of sauce

Delhi style potato patties wrapped in a paratha bread with channa, chopped onions, sweet tamarind sauce, whipped yogurt and hot coriander chutney.

Potato fritters seasoned with house spices and served with a sweetened bread.

Flat crisps topped with potatoes, red onions, tomato, masala peanuts, Sev, sweet tamarind sauce, and hot coriander chutney.

Puffed rice, masala peanuts, red onions, potatoes, green mango, tomatoes, and generously covered with sweet tamarind sauce and hot coriander chutney.

Crispy plain dosa

Kulcha bread, chole with side of onion and pickle

The original Bombay sandwich loaded with vegetables and green chutney.

Kulcha bread filled with channa, chopped onions, tomatoes, ginger slivers, green chilis, and lemon juice.

A dessert-like preparation of betel leaf topped with nuts, spices, fragrant chutneys, and rose marmalade.

Betel leaf topped with katha, qiran, exotic nuts, and flavourings.

Betel leaf topped with exotic nuts, fennel seeds, cardamom, exotic spices, and fragrant chutneys.

Sweet fennel seeds, sugar coated fennel seeds, dates, preserved rose petals, coconut, and poppy seed flavoured syrup, wrapped in a betel leaf.

A dessert-like preparation of betel leaf topped with pistachio, almonds, cashew nuts, and chocolate.

Fruit flavoured paans.

Crisp spheres filled with ragda, authentic spiced water, and a hint of sweet tamarind chutney.

With potato masala

4 pieces of idli dipped in sambhar with side of coconut chutney

Spring dosa with Indo Chinese twist

Fried dumplings (8), side of home made sauce

Pan grilled paneer patty in a bun, topped with a house-made herb dressing.

Tango and saucy paneer sandwich. Served with ketchup and hot coriander chutney.

Indian style ice cream, stacked with sweetened noodles, thickened milk rabri garnished with almonds and pistachios.

Tangly and sautéed paneer over crispy dosa

Mish mash of falooda of ice cream, basil seed, noodles, rose syrup with almonds, and pistachios.

Classic grilled cheese sandwich.

Chopped onion and chills with butter

Potato and peas filled triangles crushed. Topped with chickpeas, whipped yogurt, onions, tomatoes, sweet tamarind sauce, and hot chutney.

Delhi-style potato patties topped with channa, chopped onions, sweet tamarind sauce, whipped yogurt, and hot coriander chutney.

Lentil fritters soaked in whipped yogurt topped with sweet tamarind sauce and hot coriander chutney.

Thick vegetable curry prepared in butter and served with a soft bread roll.

Grilled sandwich loaded with veggies, cheese, and green chutney.

Kristen kachori filled with puffed rice, red onion, potato’s and served with sweet temrind, green coriander and yougart

Blend of ice cream and flavours.

Hot cooked potatoes smeared in chutneys along with onions and green mango garnished with sev.

Rose flavoured green tea made in thickened milk garnished with almonds and pistachios.

Tangy and sauteed paneer wrapped in a Kathi roll. Served with sweet tamarind sauce and hot coriander chutney.

Crispy potato fries sprinkled with chat masala, topped with sweet tamarind sauce and hot coriander chutney.