A Stalla - Calvi

We first stumbled on this place like somewhere for a cheap breakfast, but the dinner menu looked pretty good so we decided to give it a try and ended twice in a week again. the 1kg whispers with friten are wonderful worth and...her 3 curs menu is also great, we had pissed as an appetizer (which was almost big enough as a main course on own faust! followed by filet of st pierre and wild boar casserole, then birne and mandel flan and custard flan for our dessert all for 18,50 euro per person! very friendly little place.

We were welcomed by a young waitress. service quite fast, excellent ordered dishes: fettucini figatelli, canneloni with brocciu and corse salad.price reasonable except fruit juice and soda a little expensive.

Dishes served dand dirty plates of the mussels too cooked I strongly recommend this restaurant because in addition the servers stick you in the middle of the street boasting the merits of this uncontornable place of calvi

That say of this establishment actually ‘Tourist Catch’ attention: read the following please! first, our table neighbor was known to the management and came from ‘Corte’ as to his two friends, they came from nice and were, they also already came to this place... It is true, we had not planned to stop at this establishment located in the main commercial street of Calvi, either rue clémenceau n°13 – on the right side down the street...It is just, the terrace tables are actually a little bit of a bench, on these paved! but a small gesture and one or the other staff member rule (using a piece of cardboard) this big problem! We are in a typical street adjacent to the wall of the old town of calvi! Let’s go back to the hotel, we took dinner with the restaurant in full ! So it’s true that it wasn’t cool at all! I think it’s also true that there’s a seal near one of the air conditioners, which worked!But it’s certainly not the memory we keep from this evening! ! in fact, with dozens of other tourists or not, we have spent, in this place, one of our most beautiful evenings in Corsican and our three-week stay on this real island of all beauty! by penetrating with my wife, in this establishment we wanted two things: 1st Taste the Corsican mussels (from the ‘Etang de Diane’ located in the north of Aléria and but to enjoy in a beautiful and healthy atmosphere, a good meal (which some would qualify as ‘Brasserie’) enhanced by a mini-concert intimate, in life, presented by two young artists really from the country! fortunately that this establishment exists on calvi and especially that there are many others to allow us the foreigners we are, to approach these beautiful and disappointing melodies

I'm a good dancer, but it's a stew! new unfriendly staff! mediocre kitchen! what a change!!!