Parrilla Peña - Buenos Aires

We ordered rib eye 3250pesos, March 2022) quite pricy, but its two pieces juicy meat. So for the quality and quantity 700 grams of meat its not too bad. You also charge 130/person table service fee. My friend recommended me here for cheap food, definitely not cheap, but traditional style grill steak house with quite high quality rib eyes. I think we're coming back for the ojo de bife rib eye)

Great ambience and incredible food! If you are looking for a local vibe and a fantastic steak, this is a jewel!

Great food, large portions and cheap prices. Many locals go to this place. Order the Mollejas and they were delicious. When I first tried, I could taste the smoke and it was very delicate. You have to eat it while it's still warm. The best empanada I tried in Buenos Aires (I tried empanadas from at least 10 different places). Ordnete the chorizo beef and it was cooked with perfection. The potatoes were also delicious and very light.

The first time I had an Argentine steak in my life in this place. It was spectacular and I will never forget this experience. The meal was delicious and the place was super authentic. The words cannot describe how happy I was after I finished the meal and washed it down with the delicious wine. I loved it absolutely!

Considering the price and quality maybe it’s among one of the best choice of assados which you could enjoy in Buenos Aires capital. This only costed my 3,600 pesos including one bottle of water, and the bread, salad and Espanda are free!