Namida - Buenos Aires

Very good the midday menu. I've always liked Namida's sushi. It is a sushi fusion, but it lets you see the quality of the fish, without covering it with 50 thousand sauces.

The attention is incredible, of the places that have best treated us and more attentive they have behaved. There was a couple of cocktails and a complimentary dish. The place is very nice with good atmosphere, perfect for a date. We tried sushi and ceviche. They were rich and the presentation can be seen in the picture. Something expensive but worth it. You have to pre-book.

Sublime. Of the best gastronomic experiences I've had in a long time. Each dish is designed and combined to perfection, smells, colors, textures, but above all things, very intense and combined flavors magnificently. Every bite is a delight. Special mention for Sergio to give us a spectacular attention explaining to us in detail everything that brought us. I recommend enormously!

Very rich food, fresh. Mescales of flavors

A completely different sushi eating experience although you're not really going to eat, you're going to taste something completely different from what you know about sushi. Each detail, combination of flavors and textures are worked and achieved with harmony and prolixity. The service and environment very aligned to the concept. The price might seem expensive, however when you try it you realize it deserves it, the drinks if they are expensive. A plus is that you see at all times how they prepare it.