Cafe Vian - Budapest

When I said to the server that I had zöliakie, she immediately went to her manager who searched online to find out what is zöliakie and worked with me to find out what they could prepare, that would be safe. the manager observed the preparation to ensure that there was no cross-contamination and they used their replacement kitchen. I had a delicious and safe meal that was on the menu. I'm going back.

Had a clear understanding of gluten-free, but we had to ask about the gf pasta. eating was solid, but nothing special. large portion size was great after a long day of travel. had a menu as long as the cheesecake factory.

Manager was excellent and went out of his way to explain what was gf and ensure it was safe. Large menu. I had a California grilled chicken sandwich on gluten free bread. Had dessert options but I was too full to try. Food was pretty good.

The restaurant had a good understanding of gluten-free options, although we did have to inquire about the availability of gluten-free pasta. The food was satisfactory, but not exceptional. The generous portion size was much appreciated after a long day of travel. The menu was extensive, similar to that of the Cheesecake Factory.

After informing the server of my celiac disease, she promptly consulted with her manager who conducted online research to understand the condition. Together, they carefully selected a safe meal option and the manager personally oversaw its preparation in a separate kitchen to prevent cross-contamination. The meal was delicious and unique, not even listed on the menu. I will definitely return to this restaurant.