Louisenhof - București

First time i ate here was almost 6 years ago (at the other location of the restaurant there 2 in bucharest and i really liked it. what i will tell you here also happened at the other location so again just some days ago i made a reservation for a lunch with some friends. when i got there they told me there was a problem and there was no space left because of a private party. not only they could phone me to annouce me they have to cancel my reservation (made the same day but the manager was very impolite to us, didn 't bother to say sorry and told me this is not a problem and i can go to other restaurant for my lunch: i couldn 't believe this! i will take a pause for now with this restaurant, maybe i 'll go again if they chance the manager

I've been to Louisenhof several times, the food is nice, the servings are big and you may have a good experience of what you eat. There are of course, some minuses (for example, the don't have every time all the dishes written down in the menu),but, overall, you may eat good for a reasonable price.

It’s a real shame that such tasty German dishes are served in the same package with noisy, abnoxious owners, showing total disrespect for their customers. As they replied, they do whatever they like in „their place”. And if you do not like it their way, their recommendation is that you shouldn’t go there any longer.That is why I recommend you the same: DON’T GO there.

Eat OK (I recommend the cheese soup with crumbs), but the house wine is not so good. The service is slow and not well organized.

I chose this place to celebrate my birthday with my friends. It was a very good choice, as we have loving memories of the service and especially the food. The restaurant is quite large and they have a separate place for non-smoking. W were led upwards in a space isolated from glass doors; Even if there were several tables here, we were the only ones here, so we really had an intimate celebration. The design is not above the top, and if you look exactly, you will find the rooms and tables a bit raw as if they could be equipped with more character. The service was fast and attentive, so we have enough time to decide about the dishes. We had some traditional Bavarian cuisine (Pork knuckles, sausages, carving, sauerkraut), all very well. We especially remember the quality and taste of my pork nebula with sauerkraut. I also liked the appfel strudel, even though it wasn't the best I had. Overall a beautiful experience without being exceptional, but really pleasant.