Aghadeer - Brunswick

This place has become my go to place for takeaway pizza.  Nice crusts, and they're relatively generous with their toppings.  Be aware that their lamb and chicken toppings are their kebab meat personally I like this, but others may not.  It's obviously not your proper Italian pizza (go to Don Angelos for that) but when you just want a comforting pizza with plenty of toppings, for a decent price, this is the best I've found in the area.  I've also tried their lamb kebab, which was pretty good, but the pizzas are what bring me back!

Ive given this place a few tries but only go there now for 1 thing. Once ordered a kebab and got home and realised they gave me felafel which i dont like. Next time once I finally got to try the kebab it had no seasoning, was just bland cooked meat. So i gave their pizzas a try, which they put more bland kebab meat and below average pizza ham which makes for sub par pizza's, EXCEPT their 4 cheese pizza which has 4 different fresh cheeses on a wood fired fresh dough base which is really tasty. Its all I get from there now.

Man, this place! There's two take away deals you can get, they would feed two people for a week! The price is cheap. Comes with pizza, bread, dips, meat, salad, chicken nuggets, chips. Everything! I like this place, it isn't gourmet, it isn't dodge, it's a nice simple place with a nice pizza oven and good prices. Staff have always been friendly over the years.

Nice Iraqibab!. With a name like Aghadeer, I was expecting this place to be Punjabi or Afghan, like the Agha Khan. But it 's Iraqi, heavily so, judging from the accents of the people speaking Arabic inside and the entertainment posters outside. Aghadeer had a good deal on for a kebab and soda, only $8.50 The lamb one I had on a fresh, soft Turkish bread roll I think they bake their own in their wood fired oven was good. The meat had a grilly charred flavour, maybe with a hint of different spices. There are only X number of kebab roll provedores in town, so there 's not a lot of difference from one kebab cave to another souva stand. The quantity of meat was smaller than some I 've had, but it was sufficient in light of the vibrant flavour. I had to spit out two gobbets of fat always fun to hock them into traffic on Sydney Road! but that 's less than at Lamb 's. At least Aghadeer 's lamb tastes like real meat, not that smooth textured stuff that seems like it was squeezed out of a plastics extruder.<br/ <br/ I appreciated how the counter guy, who was working flat out, made my sanger ahead of three Iraqi lads who came in a step ahead of me and ordered pizzas. The pizza oven there looks hot, with logs that look like railroad sleepers flaming in the cavity. I 've had that happen before in Iraqi places when they hear me order in an American. It 's like their attitude all of a sudden gets 'We have to move this damned crusadAmerican out of here as fast as possible before he starts M 16ing up the place or calls in an air strike! ' I was going to apologise for what my former country did to his, but I didn 't want to take a chance the young guys whose pizzas got sidetracked would get up and IED me.

Mediterranean pizza is amazing pizza is normally my last option for take away but last week my housemate ordered pizza and I tried it it was so delicious got it again tonight and its spectacular must try so so cheap and good, phone your order through as its rolled to order and takes a while but worth the wait