The Atrium - Broxbourne

We support local and nationally hospitality where possible. After a Facebook campaign about how the students weren't getting the full hospitality experience. We opted for the spring menu evening. Very simple but classic food. 4 starters 4 mains 3 puddings We had asparagus poached egg and hollandaise Grilled Chicken with spring green fattoush Soft shell crab Mains Pan Roasted Lamb, new potatoes peas a la Francais and lamb jus Chicken Pot Pie sautéed potatos creamed cabbage Salmon fillet with asparagus, tomatoes, new potatoes with a creamy white wine sauce. Puddings Chocolate Mouse with white chocolate macarons Chaux pastry ring filled with fresh cream and seasonal and new fruit Lemon surprise, lemon sponge with a lemon sauce, severed hot with vanilla ice cream. They do them nights. Highly recommend Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 3 Atmosphere: 5

A good opportunity to support catering and front of house students whilst enjoying a night out Nice seasonal menu, well cooked and presented. Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 4 Atmosphere: 4 Parking space: Plenty of parking Parking options: Free parking lot