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Tilbagemelding
Bidrage med feedbackHonestly if you can't make a decent omlette just don't have brunch. One omlette on the menu…mushrooms and spinach poorly cooked. Swimming in cheap greasy cheese. Just a fluffy eggs from a carton wrap around poorly cooked vegetables.
For a satisfying cheeseburger or freshly spruced salad, look no further. The arancini balls are savory to split as an app. The farro salad was tasty, with the farro fluffy and not overdone. The arugula salad was high end, with crisp leaves dressed just right, and none of that wilted character you sometimes see with recycled ingredients. The coffees after the dinner were awakened and upright. The service was prompt, sweet, and fetching. The atmosphere was elegantly Manhattan, with appropriate mo … – show
I met a friend for lunch here. This is a very cool eatery with tasty food (the mushroom flatbread was delicious! , great service, and wine. The vibe is gastropubish with cool and friendly energy, very different from many of the loud touristy spots in this area.
Amazing menu, delish food. Cane here twice in a row for breakfast/brunch and next time we are in NYC will come back. Traveling with 5 and 7 year old, the staff is super friendly and accommodating. Also if you're staying at the hotel Le Soleil next door, you can have a fabulous cocktail made at the bar and brought to the hotel lobby and drink in front of a cozy fireplace. You will be very happy with Trademark.
Menu selections were good, food was good. Salads were a bit wilted