Mimi Cheng's Dumplings - Broad Channel

Beware of the packaging if you order takeout! Instead of using solid plastic containers with lids they use paper boxes. My order arrived in a torn bag, every single sauce container had opened. The soup spilled from the bag onto my floor. I spent 15 minutes wiping and cleaning the trail in my apartment. And all the food was soaked

Very Americanized food and not even close to the best dumplings I've ever had. Sure, this place is very clean and you'll get better service here, but you'll find much tastier dumplings at a Chinatown hole-in-the-wall. The food is fine and I would eat here again—it just wouldn't be my first choice.

I’ve tried Mimi cheng’s signature dumplings. I have high expectations but I have to say it tastes really salty.:(I am not sure whether it is the problem of this batch or not but I drank a lot of water and can’t eat the next half.

The best dumpling I've ever eaten!!! I walked even though it was far. It’s just a little pricey, and the staff don't seem too happy to see you.But I didn't mind it, I just focused on what I ate..

Our go-to spot for takeout dumplings. Love the rotating monthly special