Vietnam House - Brisbane

This is my favorite Vietnamese restaurant in Brisbane so far.. I like the traditional style and the authentic food here.

Amazing Food, I recommend trying the grilled salmon in lemon grass chilli sauce. It went great with some steamed rice and the Salmon was cooked to perfection.

The special steak meal was awesome. So tasty and heaps of variety on one plate.

Amazing fresh and tasty food. cannot fault the food here!

It was within walking distance from Newstead so it’s convenient and well kept. Prices seemed a bit expensive for what it was $22AUD for the vermicelli plate) but i think I’m getting used to the fact that the quality of food is worth the price. I wasn’t a huge fan of the charbroiled meatballs, and i think their style of fish sauce is a bit sweeter than I like, but the food in general was flavorful, juicy, and delicious. I was particularly a fan of their fried egg rolls and charbroiled pork pieces. The herbs and lettuce were also fresh, clean, and crisp. For one person it was the perfect portion size...except for the sauce...there was a lot of sauce for what’s on the plate so I’m assuming previous patrons have preferred extra sauce? I don’t believe vermicelli should be swimming in sauce because then you lose the flavor of all the meats and herbs. Sauces should compliment, not overpower. Anyway, my friend ordered a beef stirfry with rice and he loved it. Even complimented the quality of rice! Haha