Le Saint-Hubert - Feedback

Ratio quality price very disappointing. rougail galette served cold and apple in the oven smelling meat. avoiding the waiting is a little long, but we were warn...

Very beautiful terrace this month of October. simple but very well prepared kitchen beautiful place to relax in the quiet

Very good reception but the not terrible dishes that I think it is frozen, I was disappointed by the whole crêpe too grilled, my husband by the friture thinks i...

Warm atmosphere and quality cuisine. I recommend!

Beautiful landscape, good French cuisine, homemade!

Would have given a 5* except no vegan or vegetarian main meals. I had Goats cheese filo parcel with salad which was advertised as a starter. Absolutely deliciou...

Too bad for words! The ‘cuisse de porc’ was only bones soft fat. No meat at all. Too filthy to eat. The service was not bad but the cook should be punished.

We were there early April on a Monday, restaurant had just reopened. Excellent food, we had Confit de Canard and crêpes. Very friendly service. They also speak...

Sunday evening in lovely Briare. Everywhere else full so despite the very poor reviews we gave it a try bad move! Raw pork (with single prune) returned. Service...

How can you take so long to burn an omelette and serve dried out charcuterie and a steak haché that my son now thinks the school canteen is excellent. To avoid...

Very disappointing price quality ratio. Rugall served cold and apple in the oven smelling meat. To avoid The wait is a little long but we were warned as soon as...

Very good reception but the not terrible dishes I think it's frozen, I was disappointed by the whole crêpe too grilled, my husband by the frying one thinks it's...

Very nice nice terrace in this month of October. Simple but very well prepared kitchen beautiful place to relax in the quiet