Marc Bar Restaurant - Braselton

Our dinner was 10/10! Our waiter, Lexston, was very nice and made great recommendations. He ensured that the kitchen knew my food allergies and the food milk was made free. I was very impressed by his attention and care. I ordered the rainbow trout filled with lemon and dill with one side of Broccolini and asparagus. My husband got the butter milk roasted chicken breast with butter torch potatoes, smoked bacon and beer brazed green with land engraving. The food was delicious and super fresh!

My husband and I celebrated our anniversary here. We had a great time here with great food. There was a little wait after we set ourselves, but our waiter, Lexston, was amazing. He looked through us in the evening and made great suggestions.

Nice place in the chateau with pretty good food and not so cheap prices, but I think you already knew. Friendly, knowledgeable, professional waiting staff is very attentive. Lamb is very tasty as the steaks. A decent selection of wines is also available. It is a good place for a special dinner or event.

Great wine tasting . Was very satisfied with the entire venue very nice and up-to-date. Dinner was also good, but table served could be better. From 65 to 75 persons.

We'd been hesitant to go here for years but so glad we did. All around perfect experience. We had appetizers and steaks and did not save room for dessert regretfully. The steaks were perfectly medium rare and all the sides were amazing. The ambiance is very fitting of an upscale chophouse and was fun. Our server was Colin and he was awesome. Very friendly, made great suggestions, knew his subject matter and was perfectly attentive without being overbearing. We will definitely be back.