Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackBoeuf sur ardoise with fresh vegetables and super good fries: a treat! and with a top nice service, all in a warm setting and at a most correct price. The kitchen has changed and the chef offers a map that makes you want to come back. Thanks also for the personalized dessert very appreciated!
Your site didn't find the restaurant, so my comments are unfortunately under the hotel and not the restaurant, sorry but I don't want to repeat
For 4 years regularly in nax, we have tried the experience. It was a disappointment, both in terms of service and what we had on the plate. The waitress who couldn't do anything said sorry, but no sign of the boss. and it was only a Burgundian fondue.
Small salad mixed in the entrance, Chinese beef fondue
Ratio quality price interesting. a little sad but charming atmosphere. Time wasn't on the date!